Secretos de alcoba de los grandes chefs / (Registro nro. 143239)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01866nam a2200481Ii 4500 |
| 001 - CONTROL NUMBER | |
| control field | DIGANAGRA0887 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | NyNyDIG |
| 006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS--GENERAL INFORMATION | |
| fixed length control field | m o d |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
| fixed length control field | cr ||||||||||| |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 220920s2021 sp o 000 0 spa d |
| 035 ## - | |
| -- | (OCoLC)1350506764 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | DGITA |
| Language of cataloging | eng |
| Description conventions | rda |
| -- | pn |
| Transcribing agency | DGITA |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9788433942913 |
| Qualifying information | digital |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| Cancelled/invalid ISBN | 9788433974617 |
| 041 1# - | |
| -- | spa |
| -- | eng |
| 043 ## - | |
| -- | e-uk-st |
| -- | n-us-ca |
| 050 14 - | |
| -- | PR6073.E47 ebook |
| 082 04 - | |
| -- | 823.914 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Welsh, Irvine, |
| Relator term | author. |
| 240 10 - | |
| -- | Bedroom secrets of the master chefs. |
| -- | Spanish |
| -- | (Corriente Basús) |
| 245 10 - TITLE STATEMENT | |
| Title | Secretos de alcoba de los grandes chefs / |
| Statement of responsibility, etc | Irvine Welsh ; traducción de Federico Corriente. |
| 250 ## - | |
| -- | Edición en formato digital. |
| 264 #1 - | |
| -- | Barcelona : |
| -- | Editorial Anagrama, |
| -- | [2021] |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 1 online resource. |
| 336 ## - | |
| -- | text |
| -- | txt |
| -- | rdacontent |
| 337 ## - | |
| -- | computer |
| -- | c |
| -- | rdamedia |
| 338 ## - | |
| -- | online resource |
| -- | cr |
| -- | rdacarrier |
| 347 ## - | |
| -- | text file |
| -- | rdaft |
| 347 ## - | |
| -- | EPUB |
| 490 1# - SERIES STATEMENT | |
| Series statement | Colección compactos |
| 588 0# - | |
| -- | Online resource; title from ePub title page (Digitalia, viewed September 20, 2022) |
| 655 #7 - | |
| -- | Novels. |
| -- | lcgft |
| 655 #0 - | |
| -- | Electronic books. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Corriente Basús, Federico, |
| Relator term | translator. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| -- | Translation of: |
| Personal name | Welsh, Irvine. |
| Title of a work | Bedroom secrets of the master chefs. |
| 791 2# - | |
| -- | Digitalia (Firm), |
| -- | distributor. |
| 793 0# - | |
| -- | Digitalia eBook Collection: |
| -- | Anagrama |
| 776 08 - | |
| -- | Print version: |
| -- | Welsh, Irvine. |
| -- | Bedroom secrets of the master chefs. Spanish (Corriente Basús). |
| -- | Secretos de alcoba de los grandes chefs. |
| -- | Barcelona : Editorial Anagrama, [2007] |
| -- | 9788433974617 |
| 830 #0 - | |
| -- | Colección compactos ; |
| -- | 766. |
| 856 40 - LOCALIZACIÓN Y ACCESO ELECTRÓNICO | |
| Materials specified | Digitalia Hispánica |
| Identificador Uniforme del Recurso (URI/URL) | https://www.digitaliapublishing.com/a/82525/ |
| 910 ## - | |
| -- | Premium collection: 2022 |
| 942 ## - | |
| -- | RAA |
| 999 ## - | |
| -- | 143239 |
| -- | 143239 |
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