La antropología de la alimentación / (Registro nro. 193655)
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000 -LEADER | |
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fixed length control field | 01536nam a2200445Ii 4500 |
001 - CONTROL NUMBER | |
control field | DIGEDIUOC749 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | NyNyDIG |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 170725s2016 sp ob 000 0 spa d |
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS--GENERAL INFORMATION | |
fixed length control field | m o d |
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
fixed length control field | cr ||||||||||| |
035 ## - | |
-- | (OCoLC)961061924 |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | DGITA |
Language of cataloging | eng |
Description conventions | rda |
-- | pn |
Transcribing agency | DGITA |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9788491161295 |
Qualifying information | (eBook ; |
-- | pdf) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 8491161295 |
Qualifying information | (eBook ; |
-- | pdf) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9788491161370 |
Qualifying information | (eBook ; |
-- | ePub) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 8491161376 |
Qualifying information | (eBook ; |
-- | ePub) |
050 14 - | |
-- | GN407 ebook |
082 04 - | |
-- | 394.12 |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Guidonet, Alícia, |
Relator term | author. |
245 13 - TITLE STATEMENT | |
Title | La antropología de la alimentación / |
Statement of responsibility, etc | Alícia Guidonet. |
250 ## - | |
-- | Primera edición en formato digital. |
264 #1 - | |
-- | Barcelona : |
-- | Editorial UOC, |
-- | [2016] |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 1 online resource. |
336 ## - | |
-- | text |
-- | txt |
-- | rdacontent |
337 ## - | |
-- | computer |
-- | c |
-- | rdamedia |
338 ## - | |
-- | online resource |
-- | cr |
-- | rdacarrier |
490 1# - SERIES STATEMENT | |
Series statement | Quiero saber |
504 ## - BIBLIOGRAPHY, ETC. NOTE | |
Bibliography, etc | Includes bibliographical references. |
588 0# - | |
-- | Online resource; title from PDF title page (Digitalia, viewed July 27, 2017) |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Nutritional anthropology. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Food habits. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Food |
General subdivision | Social aspects. |
655 #0 - | |
-- | Electronic books. |
791 2# - | |
-- | Digitalia (Firm), |
-- | distributor. |
793 0# - | |
-- | Digitalia eBook Collection: |
-- | Universitat Oberta de Catalunya. |
830 #0 - | |
-- | Quiero saber (Editorial UOC) |
856 40 - LOCALIZACIÓN Y ACCESO ELECTRÓNICO | |
Materials specified | Digitalia Hispánica |
Identificador Uniforme del Recurso (URI/URL) | httpss://www.digitaliapublishing.com/a/43962/ |
910 ## - | |
-- | Premium Collection: 2017 |
942 ## - | |
-- | RAA |
999 ## - | |
-- | 193655 |
-- | 193655 |
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