| 000 | 01663nam a2200409Ii 4500 | ||
|---|---|---|---|
| 001 | DIGINTRMED0049 | ||
| 003 | NyNyDIG | ||
| 008 | 230721s2014 ck a o 000 0bspa d | ||
| 006 | m o d | ||
| 007 | cr ||||||||||| | ||
| 035 | _a(OCoLC)1391273374 | ||
| 040 |
_aDGITA _beng _erda _epn _cDGITA |
||
| 020 |
_a9789587573794 _qeBook |
||
| 020 | _z9789587573787 | ||
| 043 | _as-ck--- | ||
| 050 | 1 | 4 | _aHC196.5.A2 ebook |
| 100 | 1 |
_aMorales, Hollmann, _d1955- _eauthor. |
|
| 245 | 1 | 0 |
_aA puro pulso. _n2 / _cHollmann Morales. |
| 250 | _aPrimera edición. | ||
| 264 | 1 |
_aBogotá, Colombia : _bIntermedio Editores, _c[2014] |
|
| 300 |
_a1 online resource : _billustrations. |
||
| 336 |
_atext _btxt _2rdacontent |
||
| 337 |
_acomputer _bc _2rdamedia |
||
| 338 |
_aonline resource _bcr _2rdacarrier |
||
| 347 |
_atext file _2rdaft |
||
| 347 | _bEPUB | ||
| 500 | _a"De cómo los dueños de Bogotá Beer Company, Totto, Frisby, Offcorss, Andrés Carne de Res, Surtifruver, Zona K y Hambuerguesas El Corral alcanzaron el éxito partiendo de cero"--Cover. | ||
| 588 | 0 | _aOnline resource; title from ePub title page (Digitalia, viewed July 21, 2023) | |
| 650 | 0 |
_aBusinesspeople _zColombia _vBiography. |
|
| 650 | 0 |
_aSuccess in business _zColombia. |
|
| 776 | 0 | 8 |
_iPrint version: _aMorales, Hollmann, 1955- _tA puro pulso 2. _bPrimera edición. _dBogotá, Colombia : Intermedio Editores, [2014] _z9789587573787 |
| 791 | 2 |
_aDigitalia (Firm), _edistributor. |
|
| 793 | 0 |
_gDigitalia eBook Collection: _aIntermedio Editores |
|
| 856 | 4 | 0 |
_3Digitalia Hispánica _uhttps://www.digitaliapublishing.com/a/52362/ |
| 910 | _aPremium collection: 2023 | ||
| 942 | _cRAA | ||
| 999 |
_c130817 _d130817 |
||