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035 _a(OCoLC)1350506764
040 _aDGITA
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_erda
_epn
_cDGITA
020 _a9788433942913
_qdigital
020 _z9788433974617
041 1 _aspa
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043 _ae-uk-st
_an-us-ca
050 1 4 _aPR6073.E47 ebook
082 0 4 _a823.914
100 1 _aWelsh, Irvine,
_eauthor.
240 1 0 _aBedroom secrets of the master chefs.
_lSpanish
_s(Corriente Basús)
245 1 0 _aSecretos de alcoba de los grandes chefs /
_cIrvine Welsh ; traducción de Federico Corriente.
250 _aEdición en formato digital.
264 1 _aBarcelona :
_bEditorial Anagrama,
_c[2021]
300 _a1 online resource.
336 _atext
_btxt
_2rdacontent
337 _acomputer
_bc
_2rdamedia
338 _aonline resource
_bcr
_2rdacarrier
347 _atext file
_2rdaft
347 _bEPUB
490 1 _aColección compactos
588 0 _aOnline resource; title from ePub title page (Digitalia, viewed September 20, 2022)
655 7 _aNovels.
_2lcgft
655 0 _aElectronic books.
700 1 _aCorriente Basús, Federico,
_etranslator.
700 1 _iTranslation of:
_aWelsh, Irvine.
_tBedroom secrets of the master chefs.
791 2 _aDigitalia (Firm),
_edistributor.
793 0 _gDigitalia eBook Collection:
_aAnagrama
776 0 8 _iPrint version:
_aWelsh, Irvine.
_sBedroom secrets of the master chefs. Spanish (Corriente Basús).
_tSecretos de alcoba de los grandes chefs.
_dBarcelona : Editorial Anagrama, [2007]
_z9788433974617
830 0 _aColección compactos ;
_v766.
856 4 0 _3Digitalia Hispánica
_uhttps://www.digitaliapublishing.com/a/82525/
910 _aPremium collection: 2022
942 _cRAA
999 _c143239
_d143239