| 000 | 01902nam a2200493Ii 4500 | ||
|---|---|---|---|
| 001 | DIGCOMPLT0030 | ||
| 003 | NyNyDIG | ||
| 006 | m o d | ||
| 007 | cr ||||||||||| | ||
| 008 | 230413s2021 sp a ob 000 0 spa d | ||
| 035 | _a(OCoLC)1377520832 | ||
| 040 |
_aDGITA _beng _erda _epn _cDGITA |
||
| 020 |
_a9788466936958 _qpdf |
||
| 020 | _z9788466936941 | ||
| 043 | _ae-sp--- | ||
| 050 | 1 | 4 | _aNA335.S7 ebook |
| 245 | 0 | 0 |
_aCulinae : _bcocinas y espacios culinarios en Hispania / _cCarmen Fernández Ochoa, Javier Salido Domínguez y Mar Zarzalejos Prieto (eds.). |
| 250 | _aPrimera edición. | ||
| 264 | 1 |
_aMadrid : _bEdiciones Complutense, _c[2021] |
|
| 300 |
_a1 online resource : _billustrations. |
||
| 336 |
_atext _btxt _2rdacontent |
||
| 337 |
_acomputer _bc _2rdamedia |
||
| 338 |
_aonline resource _bcr _2rdacarrier |
||
| 347 |
_atext file _2rdaft |
||
| 347 | _bPDF | ||
| 490 | 1 | _aSerie Investigación | |
| 504 | _aIncludes bibliographical references. | ||
| 588 | 0 | _aOnline resource; title from PDF title page (Digitalia, viewed April 13, 2023) | |
| 650 | 0 |
_aKitchens _zSpain. |
|
| 650 | 0 |
_aArchitecture, Domestic _zSpain. |
|
| 650 | 0 |
_aArchitecture, Roman _zSpain. |
|
| 650 | 0 |
_aClassical antiquities _zSpain. |
|
| 650 | 0 |
_aExcavations (Archaeology) _zSpain. |
|
| 700 | 1 |
_aFernández Ochoa, Carmen, _eeditor. |
|
| 700 | 1 |
_aSalido Domínguez, Javier, _eeditor. |
|
| 700 | 1 |
_aZarzalejos Prieto, M. del Mar _q(María del Mar), _eeditor. |
|
| 791 | 2 |
_aDigitalia (Firm), _edistributor. |
|
| 793 | 0 |
_gDigitalia eBook Collection: _aEdiciones Complutense |
|
| 776 | 0 | 8 |
_iPrint version: _tCulinae. _bPrimera edición. _dMadrid : Ediciones Complutense, [2021] _z9788466936941 |
| 830 | 0 | _aSerie investigación (Ediciones Complutense) | |
| 856 | 4 | 0 |
_3Digitalia Hispánica _uhttps://www.digitaliapublishing.com/a/125667/ |
| 910 | _aPremium collection: 2023 | ||
| 942 | _cRAA | ||
| 999 |
_c277533 _d277533 |
||