000 01445nam a2200373 i 4500
001 DIGDYK3942
003 NyNyDIG
007 cr |||||||||||
008 250401s2024 sp ao ob 000 0 spa d
006 m o d
035 _a(OCoLC)1500732458
040 _aDGITA
_beng
_erda
_epn
_cDGITA
020 _a9788410709508
_qeBook
050 1 4 _aRJ506.E18 ebook
100 1 _aArjona, Ángeles,
_eauthor.
245 1 0 _aCultura alimentaria, salud y sostenibilidad :
_bintervención en centros educativos para la mejora de hábitos y prevención de trastornos alimentarios /
_cÁngeles Arjona Garrido [and 3 others].
264 1 _aMadrid :
_bEditorial Dykinson,
_c[2024]
300 _a1 online resource :
_billustrations, photographs.
336 _atext
_btxt
_2rdacontent
337 _acomputer
_bc
_2rdamedia
338 _aonline resource
_bcr
_2rdacarrier
347 _atext file
_2rdaft
347 _bPDF
504 _aIncludes bibliographical references.
588 0 _aOnline resource; title from PDF title page (Digitalia, viewed April 1, 2025)
650 0 _aEating disorders in adolescence
_xPrevention.
650 0 _aStudents
_xNutrition.
650 0 _aTeenagers
_xNutrition.
791 2 _aDigitalia (Firm),
_edistributor.
793 0 _gDigitalia eBook Collection:
_aDykinson Editorial
856 4 0 _3Digitalia Hispánica
_uhttps://www.digitaliapublishing.com/a/170808/
910 _aPremium collection: 2025
942 _cRAA
999 _c290670
_d290670